Skip to main content
Fruit Growers Tasmania
  • Translate
    • Afrikaans
    • Arabic
    • Chinese Simplified
    • Chinese Traditional
    • Bengali
    • Croatian
    • Czech
    • Danish
    • Dutch
    • English
    • Filipino
    • Finnish
    • French
    • German
    • Greek
    • Hindi
    • Hmong
    • Indonesian
    • Italian
    • Japanese
    • Javanese
    • Khmer
    • Korean
    • Lao
    • Malay
    • Marathi
    • Myanmar (Burmese)
    • Norwegian
    • Persian
    • Polish
    • Portuguese
    • Punjabi
    • Russian
    • Spanish
    • Swedish
    • Tamil
    • Thai
    • Turkish
    • Vietnamese
  • Facebook

Menu

  • Home
  • About
    • About us
    • Our staff & board
    • Industry representation
  • Membership
    • Member portal
    • Become a member
    • Associate Members
  • What we do
    • Trade
      • Market Requirements
      • Understanding markets
      • Marketing & Promotion
    • Pest & disease management
      • Current projects
      • Importance of pest and disease management
      • Crop monitoring
    • Industry Development
      • Fruit specific industry development
      • Labour Management
      • Skills & training
      • Work health and safety
      • Current projects
      • Crop pollination
  • Grower Services
    • Food Safety & Water Quality Compliance Testing
    • Export tape
    • Cherry bags
    • Domestic & export market residue limits
  • News & Events
    • Latest news
    • Fruit eNews
      • Subscribe to Fruit eNews
      • Fruit eNews archive
    • Media releases & submissions
      • 2025 Media releases
      • 2024 Media releases
      • Recent submissions
      • 2023 Media releases
      • 2022 Media releases
      • 2021 Media releases
    • Events
      • Upcoming events
      • Industry conferences
  • Work in the fruit industry
    • Connect with employers
    • Seasonal job types
    • Working the harvest
  • Buy Tasmanian fruit
    • Tasmanian Seasonal Produce Guide
    • Tasmanian Grown
  • Contact
Fruit Growers Tasmania Members Member login

Welcome to Tasmania’s fruit growing industry.

How can we help?

  • Conference 2025 banner

    Fruit Growers Tasmania Conference 2025

    Fruit Growers Tasmania conference is a fundamental event in the horticultural calendar. 

  • Seasonal Produce Guide banner 2025

    Tasmanian Seasonal Produce Guide

    Relax and enjoy your tour around the state and revel in the abundance of delicious fresh fruits grown in one the most ideal environments in the world.

  • Blossoms

    Fruit eNews

    Fruit Growers Tasmania circulates a weekly e-newsletter that shares important news articles, government advice, and upcoming industry events.

  • Bee

    Member resources

    Login to access your hub.

  • Cherry Pickers

    Helping with the harvest

    Find seasonal job opportunities in Tasmania's fruit industries.

  • pickers 2022

    Harvest work induction videos

    Fruit producers now have access to new safety induction video resources to help train and induct new harvest workers.

  • Orchard sprayer 1

    Food safety compliance testing

    Fruit Growers Tasmania facilitates product testing services for Tasmanian horticultural producers to assist with Quality Assurance (QA) and export trade requirements.

  • COVID-19 information

    Subscribe to Fruit eNews

    Fruit Growers Tasmania circulates an enewsletter which shares important news articles, government advice, and upcoming industry events.

  • Growers

    I’m a grower

    Looking to export? Expand your business? Find fruit pickers? Here’s your hub for all the latest news.

  • Apple crates, Willie Smiths Organic Apple Cider

    Helping with the harvest

    Find seasonal job opportunities in Tasmania's fruit industries.

  • © Copyright Fruit Growers Tasmania
  • Site map
  • About this site
  • Contact us
  • Privacy policy

We acknowledge the palawa people (Tasmanian Aboriginal community) as the traditional custodians of lutruwita (Tasmania) and recognise their continuing connection to land, waters and culture. We pay our respects to Elders past, present and emerging.